Transient Punk@sh.itjust.works to Pizza@lemmy.worldEnglish · 3 years agoI made a Hawaiian pizzash.itjust.worksimagemessage-square16linkfedilinkarrow-up198arrow-down111cross-posted to: pizza@sh.itjust.works
arrow-up187arrow-down1imageI made a Hawaiian pizzash.itjust.worksTransient Punk@sh.itjust.works to Pizza@lemmy.worldEnglish · 3 years agomessage-square16linkfedilinkcross-posted to: pizza@sh.itjust.works
minus-squareTransient Punk@sh.itjust.worksOPlinkfedilinkEnglisharrow-up6·3 years agoI used the single dough ball recipe from The Elements of Pizza by Ken Forkish I also brushed the crust will olive oil, and sprinkled a smoky garlic salt on the oil. That’s why there’s a bit of a yellow tinge on the crust
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I used the single dough ball recipe from The Elements of Pizza by Ken Forkish
I also brushed the crust will olive oil, and sprinkled a smoky garlic salt on the oil. That’s why there’s a bit of a yellow tinge on the crust