- cross-posted to:
- cooking_with_fire@feddit.uk
- diy@beehaw.org
- cross-posted to:
- cooking_with_fire@feddit.uk
- diy@beehaw.org
cross-posted from: https://lemmy.world/post/40000592
And there it stands. Still a lot of work to do, but there will be grilling this weekend!
That looks great! My wife is doing similar but she’s put it on hold for the winter. I gently told her she should probably seal the wood before calling it quits but she didn’t listen. Oh well, I’m not dying on that hill!
I’m treating it with linseedoil which can be used till nearly freezing point (some say even below, it just takes longer for the wood to absorb it, but I have my doubts about that claim)